Take a journey back in time and discover the art of making Old World Sourdough Bread. At Serenity Farm Bread, bakers use ancient techniques perfected in Europe over the centuries to make naturally leavened bread. Watch as artisan bakers load the massive wood-fired brick oven with hand-shaped loaves. Smell the sweet aroma of hot bread being pulled out of the oven and discover the true meaning of "The Staff of Life". 



Sourdough Breads

Offering a wide selection of Country French, Whole Wheat, Walnut Raisin, Cranberry Pecan, Multigrain and Spelt - ALL Sourdough!  



Our focaccias are all made with the Country French Sourdough with a variety of toppings ranging from Sundried Tomatoes, Artichoke Hearts, Roasted Red Peppers, Pesto, Garlic Cream Sauce, Kalamata Olives, Portobello Mushrooms and more!

Banana-Nut Bread in the Oven

Cookies and Sweet Breads

We offer Chocolate Chip, Oatmeal Raisin and Molasses Spice Sourdough cookies, in addition to Sourdough Banana Nut Bread, an Apple Filled Loaf, or a sweet focaccia topped with apples, walnuts, brown-sugar, and drizzled in Honey-Butter! Never any baking powder or yeast!